早餐是一天最重要的時刻，為家人親手準備熱騰騰的手作厚片，一口咬下即品嘗到滿滿的紅豆香氣，搭配上香濃的煉乳與抹茶粉獨特的風味，用全聯食材 準備一道幸福早餐，快跟著觀音山主廚，一起素食料理簡單做吧！
◎食材及佐料〔Ingredients〕：(3人份)
▪️紅豆調理包 1包
▪️煉乳、奶油、抹茶粉 適量
▪️厚片 3片
❖以上食材皆可在全聯福利中心 購得
◎烹飪步驟：
1.厚片切九宮格紋路。
2.抹上奶油，平均鋪上紅豆。
3.烤箱180度預熱，放入厚片烤約3-5分鐘。
4.厚片取出後，淋上煉乳、撒上抹茶粉即可享用。
本食譜提供：台中觀音山蔬食館 主廚 淨雅
✨慈悲的龍德上師 成立「觀音山蔬食館」提倡健康素食、慈悲護生，以”觀音山素食料理簡單做”的理念，提供多款素食食譜，讓您一學就會！
【recipe】
Breakfast is the most important meal of the day. Preparing a hot, home-made thick toast slice for your family is a joy. The sweetness of red bean paste, paired with the unique flavor of condensed milk and matcha powder, making each bite just like a party in the mouth. All the ingredients you need can be found at# PX Mart. This breakfast brings you a sense of happiness for a kick-start of the day. Quickly follow the chef of Guanyinshan. Let’s make vegetarian dishes together!
❖All the above ingredients can be purchased at # PX Mart
◎Ingredients : （For 3 people）
▪️A Red bean conditioning package
▪️Condensed milk、Vegan butter、Matcha powder , adequate amount
▪️Three thick toasts
◎Instructions:
1. Cutting a grid into the top of a slice thick toast. (not to cut all the way through to the bottom)
2. Spread a layer of butter and spread red bean paste evenly.
3. Preheat the oven to 180 degrees, put in thick toast slices and bake for about 3-5 minutes.
4. After taking out the thick toast slices, pour over condensed milk and sprinkle some matcha powder. You’re all set.
This recipe is provided by chef Jing Ya, Taichung Guanyinshan Green Restaurant
☆ 觀音山 素食料理簡單做 ☆
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